Passive Modified Atmosphere Packaging of Banana (Cv. Cavendish) Using Silicone Membrane

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modification of gaz packaging using by modified atmosphere packaging

gaz is one of the traditional food products. ingredient of gaz has certain differences compared with other sweets & snacks, which in the preparation of them no oils, starch and flour is used. adverse color, taste and odor in gaz may has been created by oxidation in nuts at store condition. on the other hand, gaz becomes dry in inappropriate packaging at areas with low humidity and becomes soft ...

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ژورنال

عنوان ژورنال: American Journal of Food Technology

سال: 2006

ISSN: 1557-4571

DOI: 10.3923/ajft.2006.129.138